Roasted Salmon Lemon Agave Dressed Kale & Roasted Garlic Broccoli

Roasted Salmon Lemon Agave Dressed Kale & Roasted Garlic Broccoli

461cal Cal
55.88gr Pro
16.00gr T.Car
19.95gr T.Fat
LC CC GF
Roasted Salmon Lemon Agave Dressed Kale & Roasted Lemon Garlic Broccoli
Available sizes:
Regular

Roasted Herb Salmon (1 filet), Dressed Kale (Kale), Roasted Honey Ginger Carrots (Carrots, Ginger Root, Kosher Salt, Honey, Olive Oil, Cayenne Pepper, Ground Black Pepper)

No Allergens Listed
Regular portion
  • Calories: 461
  • Protein: 55.88gr
  • Total Carbohydrate: 16.00gr
  • Total Fat: 19.95gr

Oven: 1. Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. 3. Place tray on a baking sheet and bake for 7 minutes. If needed, continue to bake for 2-4 more minutes or until desired temperature is reached. 4. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy! Microwave: 1.Pierce plastic film a few times with a fork or sharp knife to vent. 2. Microwave on HIGH for 1-2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!

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